Get ready to tantalize your taste buds with Raw Banana Tikki, a mouthwatering street food sensation that's both crispy delightful. These savory patties are made with raw bananas, mashed to perfection and mixed with aromatic spices. The mixture is then formed into small, round tikki, covered in a fine layer of flour and deep fried until golden brown.
Each bite offers a unique combination of flavors: the subtle sweetness notes of banana perfectly complement the richness of the spices. Serve these mouthwatering tikkis slightly warm with your favorite dips for an unforgettable culinary experience.
Golden Raw Banana Fritters (Tikki) Recipe
These yummy Crispy Raw Banana Fritters are a favorite Indian appetizer. They're simple to make and absolutely delicious. Made with ripe bananas, gram flour, Raw banana spices, and a touch of ginger, these fritters are beautifully crispy on the outside and soft on the inside.
Here's what you'll utilize:
- 2 ripe bananas, mashed
- 1/2 cup gram flour (besan)
- 1/2 teaspoon cumin powder
- 1 teaspoon turmeric powder
- 1 teaspoon chili powder (adjust to taste)
- 1/2 teaspoon salt, or to taste
- A pinch asafoetida (hing)
- Oil for frying
Combine all the ingredients together until you form a smooth batter. Heat ghee in a pan over medium heat. Drop spoonfuls of the batter into the hot oil and cook until golden brown on both sides. Drain on paper towels to remove excess oil. Serve warm with your favorite chutney or dipping sauce.
Scrumptious Raw Banana Tikki Chaat
Indulge in the joy of a unique and refreshing street food experience with this quick to make Raw Banana Tikki Chaat. Crunchy raw banana patties adorned with a symphony of flavors like sweet tamarind chutney, creamy yogurt, umami chaat masala, and crunchy sev. This snack is perfect for a healthy meal or a satisfying evening snack.
Healthy Banana Fritters
Looking for a scrumptious and healthy snack? Look no further than this amazing Raw Banana Tikkis! Made with creamy bananas, these crispy patties are a mouthwatering treat that is both easy to make. They're ideal for snacks and can be enjoyed on their own. Give them a try and you'll be hooked!
Top-Notch Guide to Making Raw Banana Tikki
Raw banana tikki is a a popular street treat found in India. These crispy, golden patties are made from unripe bananas combined with herbs.
Thinking about making raw banana tikki at home, this guide will walk you through the process.
- To begin selecting the right bananas. Look for unripe bananas that firm and slightly yielding.
- You'll also want to pulse the bananas into a smooth mixture.
- Combine your favorite spices and herbs
- Mold the mixture into bite-sized pieces.
- Then, fry the tikki in hot oil
Enjoy these flavorful raw banana tikki served a side of chutney.
Scrumptious Raw Banana Tikki for Every Occasion
A scrumptious treat that's perfect for meals, raw banana tikki is a versatile dish that can be easily customized to your taste. This loved Indian street food is made with pureed raw bananas, seasoned with aromatic herbs, and deep-fried to golden perfection.
The special flavor of the raw banana is intensified by the aroma of the spices, creating a truly alluring experience. Whether you're organizing a party or simply looking for a healthy snack option, raw banana tikki is a definite must dish that will surely impress your taste buds.
Consider serving it with a tangy chutney or yogurt dip for an even more flavorful experience.